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Atkins Diabetes Revolution: The Groundbreaking Approach to Preventing
and Controlling Type 2 Diabetes (Hardcover) Amazon.com review
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The
South Beach Diet Super Quick Cookbook:
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The First Year: Type 2 Diabetes: An Essential Guide for the Newly
Diagnosed The First Year: Type 2
Diabetes: An Essential Guide for the Newly Diagnosed (Paperback) Amazon.com review
Gretchen Becker's "The First Year Type 2 Diabetes" is very well-organized, easy to read, and wonderfully educational. It is organized based on the information you need and the amount of detail you can assimilate -- in other words, first things first, with finer points and expanded details later in the book.
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Dr. Neal Barnard's Program for Reversing Diabetes: The Scientifically Proven System for Reversing Diabetes without Drugs [Paperback]Amazon.com review
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The 30-Day Diabetes Miracle: Lifestyle Center of America's Complete Program for Overcoming Diabetes, Restoring Health, and Rebuilding Natural Vitality [Paperback]Amazon.com review
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The Best of Diabetes Self-Management - Commonsense Guide to Managing Your Diabetes [Paperback] |
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Diabetes Self-Management Best-Ever Tips: 1,001 Tips to Control Your Diabetes and Keep You Healthy [Hardcover] |
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Amazon.com review
This review is from: Diabetes
Forecast (Magazine)
I really like this magazine. They balance educational articles, recipes,
and lifestyle articles so well. Sometimes in reading similar articles
they are often filled with advertisements that swallow the articles.
This magazine balances everything so well. This magazine often features educational articles about new treatments and new medicines. I like that they are less biased than what you would see in a pharmacutical publication. Recipes are simple, and very tasty. I also like that they give many different lifestyle suggestions for dealing with diabetes. I feel this publication does well with the treatment of pre-diabetes, type I, and type II, very well. It offers a balance of articles that all patients should be able to walk away with quality information. I would encourage people to try this magazine if they are dealing with this disease, or if your family deals with this disease. It simply does an exceptional job of going over treatments and changes in lifestyle that you can make. Diabetes is a serious disease, and being educated about the condition ensures that you give yourself better care. |
Dr. Bernstein's Diabetes Solution: The Complete Guide to Achieving Normal Blood Sugars [Hardcover]Amazon.com review Amazon delivered my copy of "Dr. Bernstein's Diabetes Solution (Revised & Updated) The Complete Guide to Achieving Normal Blood Sugars" and I've had a couple of days to digest the contents. This isn't a review, per se, but a few points on some interesting parts of the book. First off, the
foundation of the book is that having "normal blood sugars" |
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Tell Me What to Eat If I Have Diabetes: Nutrition You Can Live With [Paperback]Amazon.com review
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The Diabetes Diet: Dr. Bernstein's Low-Carbohydrate Solution [Hardcover]Amazon.com review
This review is from: The
Diabetes Diet: Dr. Bernstein's Low-Carbohydrate Solution (Hardcover)
This is a book for food for Diabetics, especially type II. The recipes
and methods follow Dr Bernstein's other book (The Diabetes Solution: The
Complete Guide to Achieving Normal Blood Sugars - which I highly recommend from
seeing it actually work on on my mother and my spouse).
First things first: There have been other reviewers who seem to not only to have missed the point that this is for *diabetics*, but also have an axe to grind with snarky comments about "low carb taliban". Thats an idiotic thing to say when uncontrolled carbs are the very things that are killing the type II diabetic with uncontrollable blood glucose levels. This is not some flavor of the month to be glib about - this is a lifestyle change to treat a life threatening disease. There is no cure - you will have to change your life; Dr Bernstein is quite clear about that. And Diabetes is all about rules you must use to control your blood sugar. It all begins with your food. Control your food intake and you will enable control of your blood sugar. And thats is where the "strict" and "forever" come from. Regardless of how snarky some people wish to be about it, this is a choice between eating that cinnabon and dying of diabetic complications, or moving along and realizing that you are making a trade-off: the carbs for your health. Either you control your diabetes or you will die from it. There have been comments made about the "outlawing" of Splenda (and Equal as well, had that the review bothered to read further), but this applies only to the *powdered form*. Dr Bernstein instead recommends Stevia if you wish to use a powder, or the *tablet* form if you wish to use Equal or Splenda. In fact, the tablet form of Equal is what Dr Bernstein writes that he himself uses. All the facts: dieters should note that many of the artificial sweeteners in the dry form you find in those blue or yellow or pink packets actually contain sugars other than sucrose in order to provide bulk and avoid bitterness. Read the label in the grocery store and you will see that is the truth about a vast majority of the powdered forms, especially things like dextrose. Beware of poeple who cavalierly and foolishly dismisses the presence of those substances, even though they are sugars! This causes me to seriously question whether that such people did much more than skim the book to reinforce thier biases. I urge people to go browse this book or the reviews for the other Bernstein book (or other sections of the book as published online at Dr Bernsteins web site). Back to this book now that some common erros and misconceptions have been pointed out: The recipes in here fit very well into almost any low-carb diet. But unlike the typical "Atkins" recipes (which some people use as an excuse to have a bacon-grease free-for-all), they also take into account protein and fat content to a much greater extent. There is a lot of difficulty in coming up with a menu that keeps your carbohydrates in line with Dr Bernstein's inescapable "Laws of Small Numbers", but this cookbook is a great starting place. The recipes do not use many exotic items, and are reasonably easy for an experienced home-cook to prepare. There is a lot of "flavor" in these dishes, so, unlike some other low-carb diet plans I've had, there is no need to eat with your fork in one hand and the tabasco sauce in the other. However, after a while, even these recipes will get "stale" if this cookbook is all you are using. There are not really as many recipes as most other low-carb cookbooks. But by examining how this book put together the proper amounts of protein and carbohydrate, proper portioning, and the proper types of carbohydrates, you can readily take other low-carb recipes and menus and adapt them to fit into the Bernstein Diabetes Solution. For example I was able to adapt many of the recipes in Carpender's "500 Low-Carb Recipes" and "15 minute Low Carb Recipes" books with little trouble at all. Bottom line: For the casual dieter, there are probably easier ways of doing that, but for the diabetic, this is the gold mine. This book, along with the main "Solution" book will be invaluable for those working with their doctors to implement their own personalized "Diabetes Solution" to control and achieve normal blood sugars. |
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Walk Away From Diabetes And Obesity (Volume 1) [Paperback] |
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The Real-Life Guide to Diabetes: How to Handle Everyday Emergencies--And More [Paperback]Amazon.com review
This review is from: The
Real-Life Guide to Diabetes: How to Handle Everyday Emergencies--And
More (Paperback)
I remember the day I was first diagnosed with Diabetes. I immediately
went to my local bookstore to get information. There were books for Type
1, and Type 2, counting carbs, cooking, and baking with sugar
substitutes. But there wasn't a book to answer all of the questions that
were popping into my head. A book for "dummies" gave me very general
information, no different than the small brochure that my general
practitioner gave to me. I needed much more information than that. Two years after my diagnosis, such a book has been written. REAL-LIFE GUIDE TO DIABETES: Practical Answers To Your Diabetes Problems. Hope Warshaw and Joy Pape are the authors of this amazing book. Hope and Joy are both Certified Diabetes Educators with tons of experience and have been the authors of many books on Diabetes care. Joy is also a Type 1, herself, so she knows the difficulties of living with diabetes (and I mean LIVING). The book is fresh, and new. It isn't laid out like any diabetes book you've read in the past, it flows freely from one subject to another. With the information in boxes, it is easy and fun to read! Full of color pictures, tips, and solutions. Sections included are: Build Your Strong Foundations, Create Your Real-Life Diabetes Plan, and When Life Happens. These are LIVING with Diabetes subjects, and truly the information that is needed for Today's Diabetes. My favorite part was the Wonder? areas. I wish that I'd had these practical answers to all the questions that had been running through my head when I was first diagnosed. These are in boxes throughout the book, just in the right place you are looking for them. But, this book isn't just for the recently diagnosed, as someone who has lived with Diabetes for the last two years, I was able to answer questions that I had not even thought of. "Dealing with Diabetes while on Vacation" comes to mind right away as one of those subjects. I also am putting the "Losing Weight and Keeping it Off" to some good use! The beauty of REAL-LIFE Guide to Diabetes is in the simplicity, but it's approach isn't dumbed down to make you feel like you are an idiot. Just the right answers in the right tone, to make you comfortable in learning more about the disease you are living with. I will recommend REAL-LIFE GUIDE TO DIABETES: Practical Answers To Your Diabetes Problems by Hope Warshaw and Joy Pape to EVERYONE I know! |
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UnBreak Your Health: The Complete Guide to Complementary & Alternative Therapies [Hardcover]Amazon.com review
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The Other Diabetes: Living and Eating Well with Type 2 Diabetes [Paperback]Amazon.com review
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Blood Sugar 101: What They Don't Tell You About Diabetes [Paperback]Amazon.com review
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Eat to Live: The Revolutionary Formula for Fast and Sustained Weight Loss [Paperback]Amazon.com review
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Dr. Bernstein's Diabetes Solution: The Complete Guide to Achieving Normal Blood Sugars [Hardcover]Amazon.com review few points on some interesting parts of the book. First off, the foundation of the book is that having "normal blood sugars" will eliminate 100% of the complications of diabetes. Extrapolating from the results of the NDDT, Bernstein asserts that diabetics must keep their blood glucose levels between 80-100 mg/dl (4.5 -5.5 mmol/l) ALL OF THE TIME. Specifically, knowing that non-diabetics will very rarely have blood glucose excursions are outside 80 to 100mg/dl (4.5 -5.5 mmol/l) Bernstein's targets are 85mg/dl (4.7 mmol/l) for non-insulin dependent diabetics and 90 mg/dl (5 mmol/l) for insulin dependent diabetics. To achieve this target, Bernstein recommends a low-carbohydrate diet combined with insulin-sensitizing and mimetics agents and/or insulin. The book starts off with the requisite "Bernstein has worked for me" Bernstein believes that sensitizers & mimetics such as metformin, Avandia & Actos are the best choices for lowing blood glucose because they increase the body's ability to use insulin without making the pancreas produce extra insulin. Additionally, aside from the fact that sulfonylureas stimulate insulin production, Bernstein avoids them because they can cause hypoglycemia. Insulin use gets over seventy pages and has what appears to be some He is not an insulin pump fan and does not believe that pumping gives better control over a properly executed intensive insulin regime. Regarding the appropriate blood sugar and HbA1c levels, Bernstein asserts that values exceeding 75mg/dl (4.2 mmol/l) on average increases risk of cardiac and all other causes of death, however, he does not reference the research that supports this claim. The book winds up with 40 pages of low-carbohydrate recipes. I have tried some of the recipes and they were good. It's interesting to me exactly how very low carb they are. It would be difficult to put together a complete menu with more than 10g carbs per serving. Quite a contrast to this month's "Diabetes Forecast" meatloaf dinner with whipped potatoes clocking in at over 70g carbs per serving! An appendix does a good job defending a diet higher in protein & fat and does cite relevant research. On top of all of this information, Bernstein includes some good information on how to deal with hypoglycemia, how to receive the proper care in hospitals and what tools diabetics should have in their kit. SUMMARY I found the book to be very interesting and informative. I'm not sure that I agree with keeping my blood glucose at a flat 80mg/dl (4.4 mmol/l), but much of theinformation in the book is invaluable. This, along with Gretchen Becker's "The First Year: Type 2 Diabetes" are the two books I recommend to those who ask me about diabetes.
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The Official Pocket Guide to Diabetic Exchanges [Paperback]Amazon.com review
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Prediabetes For Dummies [Paperback]Amazon.com review
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Diabetes Cookbook For Dummies [Paperback]
Amazon.com review
Plus the recipes are easy, interesting, and exciting. For the recipes that I've tried, I found all... |
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What Do I Eat Now? [Paperback]Amazon.com review
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Diabetic Meals in 30 Minutes--Or Less!, 2nd Edition [Paperback]Amazon.com review
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Mayo Clinic Essential Diabetes Book [Hardcover]
Amazon.com review
This review is from: Mayo
Clinic Essential Diabetes Book (Hardcover)
This book is very well done and easy to read and understand. I have read
many books on this topic and this book does a great job of explaining
what this disease is all about.
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Eat to Beat Diabetes: Over 300 Scrumptious Recipes to Help You Enjoy Life and Stay Well [Paperback]
Amazon.com review
I became interested in different books on diatetes when my mom was hit with diabetes several years ago. This book was brought to my attention and I have to say it really is helpful. It is chock full of wonderful alternatives to the fatty and sugar filled foods that we eat as a whole, and these recipes are very inviting and delicious. We have main dishes such as 'New England Simmered Beef,' and 'Greek Lamb Kebabs,' just to name a couple. We also have some tempting saladas, grilled foods, soups, drinks and of course desserts. At the end of the book we have some information on the disease and how to live with it and also some tips on buying and stocking food and how to plan meals. All in all this is a very helpful book for anyone learning to live with diabetes. Recommended.
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Using Insulin, Everything You Need for Success With Insulin [Paperback]Amazon.com review
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Diabetic Athlete's Handbook [Paperback]
Amazon.com review
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One Pot Meals for People with Diabetes [Paperback]Amazon.com review
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Diabetes Meal Planning Made Easy, 4th Edition [Paperback]
Amazon.com review
Very easy to understand. Can read each chapter individually and then go
on to the next one when you feel that you understand what they are
trying to explain to you.
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The New Glucose Revolution for Diabetes: The Definitive Guide to Managing Diabetes and Prediabetes Using the Glycemic Index (Marlowe Diabetes Library) [Paperback]Amazon.com review
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The Mediterranean Diabetes Cookbook (ADA) [Paperback]
Amazon.com review
Amy Riolo has done it again! I've enjoyed her Arabian and Egyptian
cookbooks, "Arabian Delights" and "Nile Style," both of which are food
stained from frequent use, but "The Mediterranean Diabetes Cookbook" is
the most user-friendly of the three. It includes bright, flavorful
recipes from Spain to North Africa to the Levant that include mostly
common ingredients such as chicken, olive oil, tomato, and fresh herbs
with a touch of the exotic such as rose water, couscous, and arborio
rice. Many of the recipes are simple to make for after work, requiring
only one pot and a few ingredients, most of which are staples. Each
recipe includes nutritional information and a tidbit about the origin of
the recipe. Also, there are two helpful indexes, one divided by main
ingredient/dish, and another divided by country. There are even recipes
for spice mixes to use with the recipes in the book or for the cook's
own creations. So far, my favorite dish is the chicken with carrots and
leeks--perfect for a cold winter night, but I've also enjoyed the
Dijon-glazed chicken, Moroccan chicken with lemon, Turkish chicken with
tomatoes and yogurt, and the Caprese-style chicken. I'm looking forward
to trying the salad and sorbet recipes during the summer, not to mention
the seafood and soup recipes. This book will keep me busy for a while!
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15-Minute Low-Carb Recipes: Instant Recipes for Dinners, Desserts, and More [Paperback] |
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The Insulin-Resistance Diet--Revised and Updated: How to Turn Off Your Body's Fat-Making Machine [Paperback]Amazon.com review
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The Complete Diabetes Prevention Plan: A Guide to Understanding the Emerging Epidemic of Prediabetes and Halting Its Pr [Paperback]Amazon.com review
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Reversing Diabetes Cookbook: More Than 200 Delicious, Healthy Recipes [Paperback]Amazon.com review
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Think Like a Pancreas: A Practical Guide to Managing Diabetes with Insulin [Paperback]Amazon.com review
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Pumping Insulin: Everything You Need For Success On A Smart Insulin Pump [Paperback]Amazon.com review The fourth edition of PUMPING INSULIN has been
updated to reflect the many positive advancements in insulin pump
therapy.
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Pumping Insulin: Everything You Need for Success With an Insulin Pump [Paperback]
Amazon.com review
By A Customer
This review is from: Pumping
Insulin: Everything You Need for Success With an Insulin Pump
(Paperback)
On the advice of my PA, I read the book before going on the pump in
October 2001 (22 years after my diagnosis with Type I diabetes). The
book is written extremely well and provides clear and concise coverage
of the almost every aspect of pump therapy. The authors highlight
considerations to make before going on the pump, as well as
circumstances you will encounter after beginning pump therapy. The book
offers explanations and calculations to figure total daily dosages and
advice on how to change dosages for exercise, patterns of high and low
bg's, etc. The material included in the book is really valuable when you
begin working with your doctor, PA, etc, to help you know what questions
to ask. I felt like I had more confidence and knowledge in the
transition to pump therapy. "Pumping Insulin" helped me to better manage
the pump and my diabetes as soon as I walked into the doctor's office
for my initial pump appointment. And for those that have already started
pumping, the book's a great reference tool to have on hand.
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This Side Of Normal (Volume 1) [Paperback]
Amazon.com review
I breezed through This Side of Normal today. As soon as I saw the Amazon
emblazoned packaged, I ripped it open and devoured. This review is from: This Side Of Normal (Volume 1) (Paperback) Technicalities: Eric Devine crafts a story of a teenaged boy growing up in a time and adolescent age where nothing is for certain. He overcomes obstacles and learns how to fight for what he needs and for what he wants. Disease and diabetes: Being honest about a disease is extremely difficult. Juvenile Type 1 Diabetes is something that not too many people know about. I'll be honest, I am a diabetes fighting champion. I struggle with the disease every single day- choosing to live with every single shot- and there are MANY. Devine's character, Ed, does the same. We watch him learn, cope, destroy and gather courage to fight something that has happened to him that is beyond his control. Who can't relate to failures and successes? Every day brings on a new challenge and dire consequences. Even if you don't have a disease, every single person has an ailment- something that is holding them back from becoming the person they want to be. Be it Ed's loss of his brother, his mom's coping with her decisions, Stacy's "bad girl" image, Mark's broken family, Sid's need to fit in... everyone feels these feelings at least once. Devine crafts a story that pulls you in and takes you for the ride. Yes, it is about diabetes and it strongly urges people to learn the disease. It also forces those with diabetes to reflect on their own experiences with it- to remember that first shot, that first finger prick, that first neglect from your closest friend. But, This Side of Normal is also about learning who you are, who you will become, and what you want to get out of "life". I remembered so much of my past while reading this story- it was uncanny. The diagnosis, the fear of change, the inevitable struggle to not be deemed "Mrs Diabetes" instead of just "Katherine". I remember taking that first shot, feeling the burn, and wincing at the first onslaught of bruises across my stomach, my thighs and the backs of my arms. I remember the fear of those lows, those aggravating highs and the undeniable TERROR that creeped through when I realized that I had made a mistake or miscalculated. It's not that I ever FORGOT those moments, but I had put them up on a shelf in my mind, but Devine brought them back out. Whether you have diabetes, you know someone who has or even if you have no interest in the disease in any way, This Side of Normal is a battlefield of a novel. It is well worth the time to indulge and speaks to your heart. You will not be disappointed.
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Some Kind of Normal [Paperback]AMAZON.COM REVIEW:
This review is from: Some Kind
of Normal (Paperback)
I knew less than nothing about diabetes when I opened this book, and to
be honest, didn't have much of an interest in learning. But I was
immediately taken in by the story of Ashley, Babs Babcock's 12 year old
daughter, who is slowly being eaten away by the disease. I became so
entrenched in Babs' own desperate search for knowledge and understanding
that I actually paid attention to all of the medical details, as if I
might be able to help her myself. From the moment this heart wrenching story opened, I fell in love with Babs, through the voice that Willis has given her. Willis has a tremendous gift of dialogue, and a way with dialect that I have seldom experienced. Babs is one of the most realistic literary voices I have ever read; there is no way to describe it but raw. And so human, it almost hurts. I often felt as though I were reading a dear friend's diary, instead of a novel. She puts up no pretenses, and apologizes for nothing, yet still manages to doubt herself more than she ever needs to. The characters in Babs' life are remarkably true also; from Travis, her faith-bound husband, to Logan, her steadfast, yet wayward son, to Dr. Benton, her angel in disguise, Babs asks - no, demands - that we know them all as well as she does, and that we love them all with her same intensity. And she leads us to discover that the story isn't about diabetes at all, or about controversial research, or really even about faith. It's about the love a mother has for her children, and the strength we find within ourselves to get up every morning and hope again, when we're certain there's no hope left. In moments of panic and desperation, Babs will make you laugh out loud with her honesty and absolute simplicity. But don't be fooled by her candid humor; you're going to need the Kleenex, too. |
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Wretched: (This Is My Sorry) [Paperback]AMAZON.COM REVIEW:
This review is from: Wretched:
(This Is My Sorry) (Paperback)
Wretched (This is My Sorry) by Katherine Marple is one of the most
beautiful stories I've ever read. I cannot recall the last time I felt
for a character in a book as I did in this one. Wretched is more than a
love story. It contains many elements that are somewhat biographical,
but always emotional. But the beauty of it is that this is not a story
that you read, but rather feel. In Wretched, a young woman is suffering from diabetes mellitus. Her disease has taken over her life and affects her relationship with her loved ones, including her mother. Even her boyfriend, Shane, has trouble dealing with her extreme mood swings brought about by her illness. As her biological clock ticks toward complete shutdown, the young woman's heartbreaking tale of trying to cope with her deadly disease while maintaining some semblance of a normal life is gut-wrenching to say the least. I would recommend this book to anyone who enjoys a story of the heart. This is especially the case since this is a story that has its base in an issue that millions of people are faced with every day. Katherine's passion for the suffering of people with Diabetes is evident in the compassion in which she tells this tale. I will never forget this book, not only because it is well told, but also because I feel as though any one of us could end up experiencing the trials that the main character in this story endures.
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Bittersweet: Diabetes, Insulin, and the Transformation of Illness [Hardcover]
Amazon.com review
By A Customer
This book describes the transformation of diabetes from a rapidly-fatal
illness to a chronic one with a host of new associated problems. Though
written by a physician, the book focuses on this transformation from
patients' perspectives. In addition, it emphasizes the impact of
diabetes on not just the health of individuals but also on their
day-to-day lives.The highlight of this book is the collection of stories of individual patients and families. Drawing from letters and other patient records at the Joslin Diabetes Center in Boston, Feudtner vividly details the lives of diabetic patients in the 20th century. Of particular interest is a patient who corresponds with his physicians using self-drawn cartoons, a number of which are included in the book. While this book will be of special interest to diabetic patients and physicians, I recommend it to any reader intersted in the interplay between modern medicine and the people it aims to serve.
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Cheating Destiny: Living With Diabetes, America's Biggest Epidemic [Hardcover]
Amazon.com review
This book has the passion and the feeling of how Diabetes affects every
part of your life. The author is knowlegdable and has lived through what
most diabetics have. The book has many facts that I did not know and the
stories bring the book home to every reader. If you live with or love
someone with the disease you should read this book. The author shows the
struggles of everyday living with the disease and also the succeses.
Great book with wonderful stories that can be felt by each reader.
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Diabetes Rising: How a Rare Disease Became a Modern Pandemic, and What to Do About It [Hardcover]Amazon.com review: Much of the information in this book will be at least somewhat familiar to those who follow the disease. Very few people, however, will be familiar with all of it. For those who don't deal with diabetes on a daily basis, this book is a great way to gain some insight. Many of the quotes and experiences bear vivid witness to what diabetics have to endure, from the description of diabetes as "the baby that never stops crying" to the hypoglycemic episode described by the author where his nine year old daughter had to spoon Marshmallow Fluff down his throat. One diabetic woman who attended and worked at the Clara Barton diabetes camp for girls states that she believes "that there is something about being a teenage girl and having diabetes that just makes life infinitely more difficult. Most of the girls I know who've had diabetes through puberty have really struggled with some form of depression, anxiety, even self-mutilation or diabulimia." (Note: diabulimia is the practice of not taking as much insulin as needed. This leads to weight loss - hence the bulimia reference - but it also leads to high levels of glucose in the blood that can cause death in the short term or significant complications in the long term.) Mr. Hurley's discussion of the potential causes of and solutions to the diabetes epidemic in Parts Two and Three are interesting and thought-provoking. The diabetes world is one that is rife with hype, but at no time did I feel like the author was overstating the evidence or drawing conclusions too broadly. In fact, he takes pains to present the evidence on both sides of each issue. My one disappointment with the book was the conclusion. I was expecting a major call to action with detailed recommendations. Instead, his wrap up was just over two pages long. In it, he calls for mandatory reporting of new cases so that they may be better tracked and an end to the bureaucratic dithering by the FDA and medical device companies that has delayed the introduction of better technology to manage blood glucose levels (namely the "artificial pancreas" that can be built by integrating existing technology). While he doesn't come right out and say it, he clearly feels that the ADA has failed to be an effective advocate for diabetics and so calls for a new advocacy group. The author asks why none of America's 23 million people with diabetes are demanding a federal investigation into the rising number of cases and agitating for a cure. The answer is probably that not many people know where even to start. After doing all of the work of researching and writing his excellent book, Mr. Hurley probably has as good an idea as anyone about what is needed, but it would take more than two pages to describe it. The desire for a more fully fleshed out action plan aside, this is a great book and well worth reading. The implications of the diabetes epidemic are profound. Even if you and your loved ones manage to avoid developing it, you will feel its effects indirectly. The United States and most other major countries in the world will find more and more public policy decisions driven by the need to treat millions of people suffering from this chronic disease at great expense. The cost components to the health insurance debate currently taking place in the United States are early indicators of this unavoidable fact. If you don't know much about diabetes, you don't know much about where a big chunk of the economy is heading. I haven't come across a better way to get up to speed on diabetes, let alone to get smart quickly, than by reading this book.
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The Ultimate Guide to Accurate Carb Counting: Featuring the Tools and Techniques Used by the Experts (Marlowe Diabetes Library) [Paperback]Amazon.com review
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500 Low-Carb Recipes: 500 Recipes from Snacks to Dessert, That the Whole Family Will Love [Paperback]
Amazon.com review
First let me say that I own many, many low-carb cookbooks, and this one
is THE best I have ever read! Not only does it offer 500, yes, 500
recipes that are easy, fabulous and low carb, but the introduction and
ingredient chapters were SPECTACULAR! The introduction was warm, witty
and informative. I typically skim through the beginning chapters and get
right to the recipes, but I couldn't put this one down! So many
questions that I had were answered in the Low Carb Specialty Foods
chapter, not to mention the Polyols chapter and the Where to Find
Low-Carb Specialty Products chapter (she doesn't like paying through the
nose for this stuff, either)!
The Ingredients You Need to Know About section was the absolute best--necessary and unique information about eggs, fats/oils, flour substitutes (what the heck are guar and xanthan gums, anyway--she answers that, too!), sweeteners (wow, I can have molasses!), vegetables (and I can have carrots, too!), and oh so much more. Her first recipe is addictive enough to eat every day (Heroin Wings)! I wish I could say that I've made all the recipes, but I'm so busy trying out the recipes from the first chapter, I haven't even looked at the other chapters yet, but believe me, I know they'll be outstanding. This author is down-to-earth, funny and charming. I can relate to her so well. She stresses over and over again to listen to your body and let that be your guide regardless of whether the food is low-carb. This works so well for me. The BEST book you will ever purchase on low-carbing and low-carb recipes. DON'T MISS THIS ONE!
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500 More Low-Carb Recipes: 500 All New Recipes From Around the World [Paperback]
Amazon.com review
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George Stella's Livin' Low Carb: Family Recipes Stella Style [Paperback]Amazon.com review
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Eating Stella Style: Low-Carb Recipes for Healthy Living [Paperback]Amazon.com review Again, my fascination and usage of George's books are especially for breakfast and lunch and snacks, for these and maybe you are the toughest for this reviewer to keep it creative and healthy. This collection is like his first, just outstanding. You'll enjoy such as: Riviera Omelet (with prochiutto or Parma; Southwestern Breakfast Bites; Cinanamon Toast Pancakes!!!!; Chirstian's Banana Bread Muffins; Uncle Al's Sausage and Peppers Casserole; Kim's Stuffed Chicken Breasts with Lemony White Wine Sauce; Thai Scallop and Prawn Stir-Fry; Roasted Pecan and Herb-Crusted Salmon; Forzen Custard Ice Cream. Did I mention great Entrees and Desserts as well! Each recipe is not only given the needful nutrition breakouts and good instructions, but each further has "Make It Memorable" and "Healthful Hint" sections. These are really neat, as it has other menu recipe ideas and differences with those on rapid diet descent. With some nice color photos and all the aids you'll need to keep on low-carb track, this is nice resource for our culinary time.
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George Stella's Good Carb Family Cookbook [Perfect Paperback]Amazon.com review
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Diabetes Type 2: You Can Reverse It Naturally [Paperback] Amazon.com review
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Can't Lose Weight?: You Could Have Syndrome X [Paperback]Amazon.com review
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Cholesterol: The Real Truth: A Natural Program to Lower Cholestorol [Paperback]Amazon.com reviews
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The Liver Cleansing Diet [Paperback]Amazon.com reviews This proved to me that not only was I well and truly overweight but that my eating habits were absolutely shocking and needed a change. AND I did not starve myself either. I did try to modify the amount of food I ate because not only was the problem what I was eating, but how much, but I never starved myself or went hungry. If I felt like something to eat out of normal meals I would just blend up a banana & soya milk smoothie with frozen bananas and a dollop of natural honey (try it!). I have two recommendations for people doing this diet. 1: Stick to it religiously, if you allow yourself butter here and there or some greasy chips at a party you will find it too easy to stray from the diet. Dr Cabot says in the book you are allowed the odd indiscretion, but I found for me personally it had to be all or nothing. 2: If you have a partner (wife/husband/etc) then they really should do it as well because the temptation is great to have the food they get to eat. I know this now because I am on the diet for a second time to try and get my weight to around 77kg (172lbs) but my wife is not joining me AS MUCH as the first time round because she doesn't need too (55kg). Seeing that bottle of coke when you are reaching for that soy milk, or that block of cheese sitting next to that block of tofu makes for some mighty effort in willpower but I am sticking to my guns! Good luck! It's hard to imagine anyone fearing this diet, it's the healthiest thing you can do. I have been on it for two weeks, a step I took to lower my cholesterol. I chose it as an alternative to reducing drugs and although I am not there yet, my numbers are down by close to 40 points. It focuses on curing what ails you by making you healthier. I especially love the primer on liver function and the importance of keeping this organ healthy. If you learn how it works, you think twice before overloading it with things it can't eliminate. Dr. Cabot puts all this valuable information together in an easy to read book and the basics are easy to follow without recipes although there are many to choose from. An excellent book if you want to take your health into your own hands. Highly recommended!
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Bird Flu Virus: Your Personal Survival Guide [Paperback]
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INTERNATIONAL Site http://www.diabetes-your-blood-sugar.com/ http://www.diabetes-your-blood-sugar.com/Diabetes-Diet.htm http://www.diabetes-your-blood-sugar.com/Diabetes%20-%20Blood%20-Glucose.htm http://www.diabetes-your-blood-sugar.com/Diabetes%20-%20Health.htm http://www.diabetes-your-blood-sugar.com/Articles%20-%20Diabetes%20-%20by%20Michael%20Hutch.htm http://www.diabetes-your-blood-sugar.com/Preventing-Diabetes.htm
USA http://www.diabetes-your-blood-sugar-usa.com/ http://www.diabetes-your-blood-sugar-usa.com/Diabetes-Diet.htm http://www.diabetes-your-blood-sugar-usa.com/Diabetes%20-%20Blood%20-Glucose.htm http://www.diabetes-your-blood-sugar-usa.com/Diabetes%20-%20Health.htm http://www.diabetes-your-blood-sugar-usa.com/Articles%20-%20Diabetes%20-%20by%20Michael%20Hutch.htm http://www.diabetes-your-blood-sugar-usa.com/Preventing-Diabetes.htm
CANADA http://www.diabetes-your-blood-sugar-canada.com/ http://www.diabetes-your-blood-sugar-canada.com/Diabetes-Diet.htm http://www.diabetes-your-blood-sugar-canada.com/Diabetes%20-%20Blood%20-Glucose.htm http://www.diabetes-your-blood-sugar-canada.com/Diabetes%20-%20Health.htm http://www.diabetes-your-blood-sugar-canada.com/Preventing-Diabetes.htm
AUSTRALIA http://www.diabetes-your-blood-sugar-australia.com/ http://www.diabetes-your-blood-sugar-australia.com/Diabetes-Diet.htm http://www.diabetes-your-blood-sugar-australia.com/Diabetes%20-%20Blood%20-Glucose.htm http://www.diabetes-your-blood-sugar-australia.com/Diabetes%20-%20Health.htm http://www.diabetes-your-blood-sugar-australia.com/Preventing-Diabetes.htm
India http://www.diabetes-your-blood-sugar-india.com/ http://www.diabetes-your-blood-sugar-india.com/Diabetes-Diet.htm http://www.diabetes-your-blood-sugar-india.com/Diabetes%20-%20Blood%20-Glucose.htm http://www.diabetes-your-blood-sugar-india.com/Diabetes%20-%20Health.htm http://www.diabetes-your-blood-sugar-india.com/Preventing-Diabetes.htm
UNITED KINGDOM
http://www.diabetes-your-blood-sugar-uk.com/ http://www.diabetes-your-blood-sugar-uk.com/Diabetes%20-%20Blood%20-Glucose.htm http://www.diabetes-your-blood-sugar-uk.com/Diabetes%20-%20Health.htm http://www.diabetes-your-blood-sugar-uk.com/Articles%20-%20Diabetes%20-%20by%20Michael%20Hutch.htm http://www.diabetes-your-blood-sugar-uk.com/Preventing-Diabetes.htm
Dr Michael Hutch PhD Websites & Blogs
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